Thaimai Milk Dairy Process

From farms to homes, milk goes through a careful and hygienic journey. Our farmers extract milk with utmost cleanliness. After collection, the milk is transported from the farm to our facility within 10 minutes, ensuring it remains fresh and nutritious.

At our Chennai processing unit, milk undergoes essential quality checks. We verify key standards such as fat levels, SNF, acidity, and overall purity. Only milk that passes all these quality tests is approved for further processing.

The milk is then pasteurized at 4°C to preserve its natural taste, purity, and health benefits. With this strict and transparent process, we ensure that every drop of milk delivered to your home is pure, safe, and wholesome. Your health and satisfaction are our top priorities!

Pure & Budget-Friendly Daily Nutrition Starts with Our Fresh, Affordable Dairy

Full Cream Milk

Available : 500ml & 1 Ltr

Standardised Milk

Available : 500ml & 1 Ltr

Standardised Ghee

Available : 500ml & 1 Ltr

Thaimai Paneer

Available : 250g & 500g

Thaimai Butter

Available : 250g & 500g

Butter Milk

Available : 500ml & 1Ltr

Thaimai Curd

Available : 500ml & 1Ltr

Thaimai Rose Milk

Available : 250ml & 500ml

Thaimai Milk Uses & Benefits

  • A rich, creamy, and highly nutritious drink that supports extra energy needs.
  • Naturally enriched with calcium for stronger bones and overall wellness.
  • Perfect for preparing thick, creamy curd.
  • A glass of FCM milk provides approximately 175 calories, making it a great energy booster.
  • Ideal for making milk-based sweets, desserts, and ice creams.
  • Highly preferred for commercial and bulk usage due to its consistency and quality.
  • Helps maintain overall immunity and supports a healthy daily diet.
  • Provides a natural source of essential vitamins and minerals.
  • Enhances the taste and texture of beverages like tea, coffee, and milkshakes.

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